13 December 2017 / Robb Report Russia

Robb Report Salon Holds Gastronomic Evening

As part of the Robb Report Salon Eat & Talk project, the magazine held a gastronomic evening on December 6. For the event, the magazines partners gathered at the Chefs Table restaurant, where they heard about the publications plans and scheduled events for 2018.

Guests enjoyed winter dishes developed by restaurant chef Vladimir Mukhin. Another chef from Chefs Table, Likarion Solntsev, prepared the dishes while telling thrilling stories of how the dishes were created.

Olga Ponomarenko – Robb Report Russia head of marketing department
Site: robb.report  
See also
Flagship Issue of Robb Report Russia
Flagship Issue of Robb Report Russia
By tradition, issue selects Best of the Best of the past 12 months.
Robb Report & Crocus Club Hold Second Meeting
Robb Report & Crocus Club Hold Second Meeting
Businessman Sergei Solonin attends as special guest.
Robb Report Salon Discussed Art Collecting
Robb Report Salon Discussed Art Collecting
Magazine brought together famous collectors.
Robb Report and Crocus Club Open Business Club
Robb Report and Crocus Club Open Business Club
New project provides businesspeople with venue to share experience and conversation.

   
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